• Ashley Hart

Summer Chickpea Salad!

Salads are always my favorite thing to bring for family dinners, they're easy, and you can play around with the ingredients and create an amazing crowd pleaser! This warm weather we have been having has me craving a delicious summer salad so I brought this "Summer Chickpea Salad" and it was definitely one of my new favorites. Try it out for your next family get together!


-1 Can of rinsed chickpeas

-1 Sliced Cucumber 

-1 Cup Grape tomatoes

-1/3 Cup Feta cheese

-1/2 Red onion

-1 Cup Chopped broccoli

-1/2 Cup Shredded carrots

-1 Shredded Chicken Breast or Tuna (I used leftover rottisserie)


-1/4 cup fresh lemon juice 

-1/4 cup extra-virgin olive oil

-1 teaspoon Dijon mustard

-1 1/2 tsp brown sugar

-1/2 tsp minced dill -Salt and pepper to taste

Wash all veggies and slice into bite sized pieces, toss together into large bowl, add feta and shredded chicken- set aside.


In a medium bowl, make the dressing. Whisk together lemon juice, olive oil, mustard, brown sugar, and dill together then season with salt and pepper, to taste. Pour the dressing over the salad and toss.


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